Crispbreads with Beetroot
Available on backorder
Reviews: 
Shelf life: 6 months.
| Net weight: | 100 g |
|---|---|
| Ingredients | Flax seeds, sunflower seeds, beetroot (41%), prunes, ground dried garlic, sea salt. |
| Tolerance | ±4.5% |
| Nutrition Facts per 100 g of the product: | ᅠ |
| Energy Value | 524.31 kCal |
| Total Calories | 2193.71 kJ |
| Total Fats | 35.91 g |
| Proteins | 16.81 g |
| Total Carbohydrates | 43.01 g |
| Salt | 1.84 g |
Shelf life: 6 months.
The product is ready to use.
- Benefits:
Crispbreads are produced with 100%- natural plant-based ingredients.
- Free from flour, yeast and baking powder.
- Sugar free.
- The product is made with flax
- and sunflower seeds with the addition of
- fresh vegetables which are heat-treated
- at low temperature.
Crispbreads are produced with 100%
